The Cheese Lover's Cookbook and Guide 在線電子書 pdf 下載 txt下載 epub 下載 mobi 下載 2024


The Cheese Lover's Cookbook and Guide

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Paula Lambert 作者
Simon & Schuster
譯者
2000-11-08 出版日期
388 頁數
USD 40.00 價格
Hardcover
叢書系列
9780684863184 圖書編碼

The Cheese Lover's Cookbook and Guide 在線電子書 圖書標籤: 飲食  cheese   


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The Cheese Lover's Cookbook and Guide 在線電子書 epub 下載 mobi 下載 pdf 下載 txt 下載 2024

The Cheese Lover's Cookbook and Guide 在線電子書 epub 下載 pdf 下載 mobi 下載 txt 下載 2024

The Cheese Lover's Cookbook and Guide 在線電子書 pdf 下載 txt下載 epub 下載 mobi 下載 2024



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The Cheese Lover's Cookbook and Guide 在線電子書 pdf 下載 txt下載 epub 下載 mobi 在線電子書下載

The Cheese Lover's Cookbook and Guide 在線電子書 圖書描述

Paula Lambert is a godsend to cheese lovers everywhere. She so yearned for delicious cheese that she built her own factory, the Mozzarella Company, in Dallas, Texas. The Cheese Lover's Cookbook and Guide is her indispensable resource on buying, storing, cooking, and serving cheese, and even making your own cheese at home. In more than 150 recipes, Lambert presents a down-to-earth approach to cooking with many varieties, whether it's Gruyère, Camembert, or just tried-and-true Cheddar. Learn to put the cheeses you love into every meal, from appetizers like a Savory Herbed Cheesecake to such desserts as an Orange-Ricotta Almond Tart.

With so many wonderful cheeses available, it can be difficult to choose among them. To help navigate this abundance of riches, The Cheese Lover's Cookbook and Guide contains descriptions of a hundred cheeses by taste, texture, country of origin, and type of milk used to make them, as well as suggestions on selecting cheeses and putting together a cheese course when entertaining.

Reflecting various influences -- Southern, Mexican, Southwestern, and Italian -- The Cheese Lover's Cookbook and Guide is at once international and familiar, and always full of flavor. Because Lambert is a cheesemaker, she is not afraid to experiment in the kitchen, and she shares her delicious results. From the bold and unusual Artichoke, Spinach, and Goat Cheese Spring Rolls to the delicious and traditional Fettuccine ai Quattro Formaggi, cheese is the main focus in each of these artfully creative recipes. She also includes recipes for courageous and unintimidated cooks to make their own Crème Fraîche, Fresh Cream Cheese, Cottage Cheese, Mascarpone, Ricotta, Queso Blanco, and Aged Tomme at home.

For home chefs and anyone interested in learning more about the delicious world of cheese, The Cheese Lover's Cookbook and Guide is ideal. Every cheese lover will be thrilled with the mouth-watering results.

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