The Advanced Professional Pastry Chef 在线电子书 pdf 下载 txt下载 epub 下载 mobi 下载 2024

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Bo Friberg 作者

Wiley

译者

2003-2-21 出版日期

800 页数

USD 70.00 价格

Hardcover

丛书系列

9780471359265 图书编码

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The Advanced Professional Pastry Chef 在线电子书 epub 下载 mobi 下载 pdf 下载 txt 下载 2024

The Advanced Professional Pastry Chef 在线电子书 pdf 下载 txt下载 epub 下载 mobi 下载 2024

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The Advanced Professional Pastry Chef 在线电子书图书描述

Up-to-date, advanced techniques for the professional pastry chef and serious home baker "The Advanced Professional Pastry Chef" brings up-to-date coverage of the latest baking and pastry techniques to a new generation of pastry chefs and serious home bakers. This book covers advanced material and - like chef Bo's classic "The Professional Pastry Chef: Fundamentals of Baking and Pastry, Fourth Edition" - contains contemporary information to meet the needs of today's pastry kitchen. This volume contains nearly 500 recipes, which emphasize the techniques and presentations offered in top restaurants and bakeshops today. Topics covered in depth include: LIDecorated cakes LIModernist desserts LIWedding cakes and holiday favorites LISugar work LIMarzipan figures LIChocolate decorations Illustrated step-by-step instructions demystify even the most complex techniques and preparations, while over 100 vivid color photographs bring finished dishes to life.

The Advanced Professional Pastry Chef 在线电子书下载 mobi epub pdf txt 在线电子书下载

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