The Low-Carb Gourmet 在线电子书 pdf 下载 txt下载 epub 下载 mobi 下载 2025

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Brownlee, Harriet 作者

Ballantine Books

译者

2004-11 出版日期

320 页数

55.00元价格

Pap

丛书系列

9780345471765 图书编码

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发表于2025-06-04

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HERE’S A NUTRITIONALLY SOUND, VARIED, AND TASTY REGIMEN FOR ANYONE ON A LOW-CARB DIET

In The Low-Carb Gourmet , Harriet Brownlee proves that low-carbohydrate diets can be both rewarding and full of flavor. Her variations on soups, salads, main dishes, and even desserts are simple yet sophisticated, allowing each dieter to modify his or her food plan to suit taste as well as nutritional needs. In The Low-Carb Gourmet you will find

• more than 225 recipes–including appetizers, breads, pastas, ethnic foods, and desserts

• carbohydrate counts for every recipe and every portion

• nutritional hints for low-carb dieting

• comprehensive gram- and calorie-counting charts

This accessible guide is the perfect cooking companion for people who want to lose weight the low-carb way, as well as for those who simply want to maintain a healthy diet. It is a book for everyone who appreciates fine foods–but wants to stay slim.

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