Fishery Products 在线电子书 图书标签:
发表于2024-11-08
Fishery Products 在线电子书 pdf 下载 txt下载 epub 下载 mobi 下载 2024
Fishery Products brings together details of all the major methodologies used to assess the quality of fishery products in the widest sense. Subject coverage of this important book includes quality assessment by texture measurement, by electronic nose and tongue, by NMR, and by color measurement. The book also includes several chapters on assessment of authenticity, which is extremely important for the determination of which species have been used in a particular food product containing fish or shellfish.
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Fishery Products 在线电子书 pdf 下载 txt下载 epub 下载 mobi 下载 2024