Bernard Clayton's New Complete Book of Breads 在线电子书 pdf 下载 txt下载 epub 下载 mobi 下载 2024

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Clayton, Bernard/ Cameron, Donnie (ILT) 作者

Simon & Schuster

译者

2006-10 出版日期

685 页数

159.00元价格

Pap

丛书系列

9780743287098 图书编码

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发表于2024-09-21

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Bernard Clayton's New Complete Book of Breads 在线电子书 epub 下载 mobi 下载 pdf 下载 txt 下载 2024

Bernard Clayton's New Complete Book of Breads 在线电子书 pdf 下载 txt下载 epub 下载 mobi 下载 2024

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Bernard Clayton's New Complete Book of Breads 在线电子书 pdf 下载 txt下载 epub 下载 mobi 在线电子书下载

Bernard Clayton's New Complete Book of Breads 在线电子书图书描述

From the bestselling author of "The New Complete Book of Breads" comes the thirtieth anniversary edition of this classic baking book, now in trade paperback. In this exhaustive volume, you'll find recipes for every imaginable type of bread, from white and rye to cheese, herb, French, and Italian breads. Croissants, brioches, flat breads, and crackers are covered in depth as well. Home bakers will find an extraordinary range of variety, nearly enough to supply a new bread a day for a year. There are wheat breads -- Honey-Lemon, Walnut, Buttermilk; sourdough breads; corn breads; breads flavored with herbs or spices or enriched with cheese or fruits and nuts; and little breads -- Kaiser Rolls, Grandmother's Southern Biscuits, English Muffins, and Popovers, to name a few. For the baker who observes the holidays with a fresh loaf there are Challah and Italian Panettone.Clayton also covers topics like starters and storing and freezing breads, and devotes an entire chapter to "What Went Wrong -- and How to Make It Right." Perfect for all levels of bakers, this book walks the novice through the steps and encourages the advanced baker to try new variations on recipes.Devoted fans of Bernard Clayton will be thrilled with this easy-to-use paperback edition and delighted to see old favorites and try new ones. This is the definitive edition of the classic baking book that every good cook should own.

Bernard Clayton's New Complete Book of Breads 在线电子书下载 mobi epub pdf txt 在线电子书下载

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