The Foods of Sicily and Sardinia 在线电子书 pdf 下载 txt下载 epub 下载 mobi 下载 2024

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Bugialli, Giuliano/ Dominis, John (PHT) 作者

Random House Inc

译者

2002-10 出版日期

288 页数

CDN$ 55.00 价格

Pap

丛书系列

9780847825028 图书编码

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The Foods of Sicily and Sardinia 在线电子书 epub 下载 mobi 下载 pdf 下载 txt 下载 2024

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The Foods of Sicily and Sardinia 在线电子书 pdf 下载 txt下载 epub 下载 mobi 在线电子书下载

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In paperback for the first time, this gloriously illustrated culinary tour through the islands of Southern Italy is a real delight. The extraordinarily talented Giuliano Bugialli delights us with recipes, anecdotes and history of the food of this storied region. With direct lineage from ancient times, the food of Sicily and Sardinia, and their small neighbors Elba, Giglio, Capri, and Ischia is a study of history itself. Beautifully photographed on location, delicious regional dishes are framed with a rich visual background of ancient ruins, old cities, and rugged landscapes. Special picture stories highlight the culture of the islands: the Vucciria, Palermo's raucous food market, tuna fishermen plying the Sicilian coast, baking of Carta da Musica, a bread enjoyed over the centuries, and the traditional brick oven.

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