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Farms and Foods of the Garden State 在线电子书 pdf 下载 txt下载 epub 下载 mobi 下载 2024

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Yarvin, Brian 作者

Hippocrene Books

译者

2005-3 出版日期

232 页数

$ 21.41 价格

Pap

丛书系列

9780781810838 图书编码

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发表于2024-09-21

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Farms and Foods of the Garden State 在线电子书 epub 下载 mobi 下载 pdf 下载 txt 下载 2024

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Farms and Foods of the Garden State 在线电子书 pdf 下载 txt下载 epub 下载 mobi 在线电子书下载

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The second in Hippocrene's line of state cookbooks, Farms and Foods of the Garden State: A New Jersey Cookbook, is a comprehensive look at the incredibly diverse and bountiful state of New Jersey. Brian Yarvin captures the essence of the Garden State by profiling some of its most interesting farms, including a vineyard, a buffalo ranch, and a trout hatchery. More than 100 simple, easy-to-follow recipes feature products from the profiled farms, making the direct but often overlooked connection between farmers and cooks. Recipes such as Chicken Vindaloo, Italian-Style Stewed Peppers, and Portuguese Kale soup also reflect New Jersey's ethnic diversity.

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