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Food Emulsifiers and Their Applications 在線電子書 pdf 下載 txt下載 epub 下載 mobi 下載 2024

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Hasenhuettl, Gerard L. (EDT)/ Hartel, Richard W. (EDT) 作者

譯者

2008-3 出版日期

440 頁數

$ 123.17 價格

叢書系列

9780387752839 圖書編碼

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發表於2024-11-26

Food Emulsifiers and Their Applications 在線電子書 epub 下載 mobi 下載 pdf 下載 txt 下載 2024

Food Emulsifiers and Their Applications 在線電子書 epub 下載 pdf 下載 mobi 下載 txt 下載 2024

Food Emulsifiers and Their Applications 在線電子書 pdf 下載 txt下載 epub 下載 mobi 下載 2024

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Food Emulsifiers and Their Applications 在線電子書 pdf 下載 txt下載 epub 下載 mobi 在線電子書下載

Food Emulsifiers and Their Applications 在線電子書圖書描述

The improved second edition of Food Emulsifiers and their Applications integrates theoretical background with practical orientation and serves as a highly significant reference on the applications of emulsifiers in food systems. It offers practitioners an overview of the manufacture, analysis, physical properties, interactions and applications of emulsifiers used in processed food. The book is written for food technologists as well as R&D and product development personnel.

Food Emulsifiers and Their Applications 在線電子書下載 mobi epub pdf txt 在線電子書下載

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