Watching What We Eat 在线电子书 pdf 下载 txt下载 epub 下载 mobi 下载 2024

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Collins, Kathleen 作者

译者

2009-5 出版日期

240 页数

$ 28.19 价格

丛书系列

9780826429308 图书编码

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发表于2024-11-28

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Watching What We Eat 在线电子书 epub 下载 mobi 下载 pdf 下载 txt 下载 2024

Watching What We Eat 在线电子书 pdf 下载 txt下载 epub 下载 mobi 下载 2024

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"Watching What We Eat" illuminates how cooking shows have both reflected and shaped significant changes in American culture. Since the first boxy black-and-white TV sets began to appear in American living rooms in the late 1940s, we have been watching people chop, saute, arrange and serve food on the small screen. More than just a how-to or an amusement, cooking shows are also a unique social barometer. Their legacy corresponds to the transition from women at home to women at work; from eight-hour to 24/7 workdays; from cooking as domestic labor to enjoyable leisure; and from clearly defined to more fluid gender roles. As the role of food changed from mere necessity to a means of self-expression and a conspicuous lifestyle accessory the aim of cooking shows shifted from didactic to entertainment, teaching viewers not simply how to cook but how to live. Cooking shows still attract big audiences and this book explores why it is that viewers still find them irresistible.

Watching What We Eat 在线电子书下载 mobi epub pdf txt 在线电子书下载

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