Soy Protein and Formulated Meat Products (Cabi) 在线电子书 pdf 下载 txt下载 epub 下载 mobi 下载 2024


Soy Protein and Formulated Meat Products (Cabi)

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Henk W. Hoogenkamp 作者
CABI
译者
2005-03-17 出版日期
304 页数
USD 130.00 价格
Hardcover
丛书系列
9780851998640 图书编码

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Soy Protein and Formulated Meat Products (Cabi) 在线电子书 epub 下载 mobi 下载 pdf 下载 txt 下载 2024

Soy Protein and Formulated Meat Products (Cabi) 在线电子书 epub 下载 mobi 下载 pdf 下载 txt 下载 2024

Soy Protein and Formulated Meat Products (Cabi) 在线电子书 pdf 下载 txt下载 epub 下载 mobi 下载 2024



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Soy Protein and Formulated Meat Products (Cabi) 在线电子书 图书描述

Soy-based foods represent a growing sector in today's food industry markets. They tend to be low in fat and high in protein and overall nutritional quality. Soy protein offers a broad spectrum of functionality and is now a key component of many processed meat products. This book provides an authoritative review of soy protein science and technology, particularly in relation to meat formulations. These topics are related to the major issues that face consumers and manufacturers, including healthy lifestyles, food safety and market dynamics. One key feature of the book is the large number of tables providing formulations for a range of products, including emulsified meats, sausage, pate, poultry - and other meat-based foods. The author has vast experience in industry and is a pioneer of the use of soy proteins, of the concept of "lifestyle foods" and of the growing impact of vegetarian food preferences.

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