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Michael Pollan is the author of five previous books, including In Defense of Food, The Omnivore's Dilemma, and The Botany of Desire, all New York Times bestsellers. A longtime contributor to the New York Times, he is also the Knight Professor of Journalism at Berkeley.

Maira Kalman is an illustrator, author, and designer. She is the author of And the Pursuit of Happiness and The Principles of Uncertainty, and she illustrated the bestselling edition of Strunk and White's The Elements of Style. Ms. Kalman's work is shown at the Julie Saul Gallery in Manhattan.

出版者:Penguin Press HC, The

作者:Michael Pollan

出品人:

页数:240

译者:

出版时间:2011-11-1

价格:USD 23.95

装帧:Hardcover

isbn号码:9781594203084

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图书标签:

美食
英文原版
MichaelPollan
生活
健康
Colbert.Report
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Michael Pollan and Maira Kalman come together to create an enhanced Food Rules for hardcover, now beautifully illustrated and with even more food wisdom. Michael Pollan's definitive compendium, Food Rules , is here brought to colorful life with the addition of Maira Kalman's beloved illustrations. This brilliant pairing is rooted in Pollan's and Kalman's shared appreciation for eating's pleasures, and their understanding that eating doesn't have to be so complicated. Written with the clarity, concision, and wit that is Michael Pollan's trademark, this indispensable handbook lays out a set of straightforward, memorable rules for eating wisely. Kalman's paintings remind us that there is delight in learning to eat well. The hardcover Pollan-Kalman collaboration will be the Food Rules edition that families will pass down for posterity, sharing lessons for eating healthfully-and joyfully-for all their lives. Michael Pollan is the bestselling author of five books including In Defense of Food and The Omnivore’s Dilemma. Maira Kalman is the author/illustrator of And the Pursuit of Happiness and The Principles of Uncertainty.

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#1 New York Times Bestseller Author: Michael Pollan also author of THE OMNIVORE'S DILEMMA Food Rules: An eater's manual Michael Pollan is the author of five previous books, including In Defense of Food, a number one New York Times bestseller, and The Omnivo...

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