Food Rules

Food Rules pdf epub mobi txt 電子書 下載2025

Michael Pollan is the author of five previous books, including In Defense of Food, The Omnivore's Dilemma, and The Botany of Desire, all New York Times bestsellers. A longtime contributor to the New York Times, he is also the Knight Professor of Journalism at Berkeley.

Maira Kalman is an illustrator, author, and designer. She is the author of And the Pursuit of Happiness and The Principles of Uncertainty, and she illustrated the bestselling edition of Strunk and White's The Elements of Style. Ms. Kalman's work is shown at the Julie Saul Gallery in Manhattan.

出版者:Penguin Press HC, The
作者:Michael Pollan
出品人:
頁數:240
译者:
出版時間:2011-11-1
價格:USD 23.95
裝幀:Hardcover
isbn號碼:9781594203084
叢書系列:
圖書標籤:
  • 美食 
  • 英文原版 
  • MichaelPollan 
  • 生活 
  • 健康 
  • Colbert.Report 
  •  
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Michael Pollan and Maira Kalman come together to create an enhanced Food Rules for hardcover, now beautifully illustrated and with even more food wisdom. Michael Pollan's definitive compendium, Food Rules , is here brought to colorful life with the addition of Maira Kalman's beloved illustrations. This brilliant pairing is rooted in Pollan's and Kalman's shared appreciation for eating's pleasures, and their understanding that eating doesn't have to be so complicated. Written with the clarity, concision, and wit that is Michael Pollan's trademark, this indispensable handbook lays out a set of straightforward, memorable rules for eating wisely. Kalman's paintings remind us that there is delight in learning to eat well. The hardcover Pollan-Kalman collaboration will be the Food Rules edition that families will pass down for posterity, sharing lessons for eating healthfully-and joyfully-for all their lives. Michael Pollan is the bestselling author of five books including In Defense of Food and The Omnivore’s Dilemma. Maira Kalman is the author/illustrator of And the Pursuit of Happiness and The Principles of Uncertainty.

具體描述

讀後感

評分

(文/慕灵珊) 《吃的法则》是一本精致的小绿书,由美国首屈一指的饮食作家迈克尔·波伦所著。 在充斥着工业化食物的今天,迈克尔·波伦更像是一位美食侦探家,在乡村田野寻觅着,继而研究食物从产地到餐桌的全过程,同时对饮食文化背后折射出的现实困境提出了自己的思考。 ...  

評分

我在苏格兰的首都爱丁堡,刚来的时候发现这里好山好水,空气清新得不得了,食品监控又比较严格,医疗健保制度比较完善,所以我一直误以为这里的人应该很健康没什么大病才对,直到我后来看了一本食物抗癌的书叫《Foods to fight cancer》,里面有个图标示全世界癌症的发生率...  

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其实吃的健康就是多吃瓜果蔬菜,真正是土里长的,而不是人为制造出来的。现在长大了,不喜欢吃零食了,而且坚持一个理论,比如宁愿花30块买些新鲜的水果都比花30块买杯咖啡更有营养。但是现在的人却不大看得起农民,而且一直征地征地,耕地减少了,却喜欢农民种的瓜果蔬菜,...  

評分

(文/慕灵珊) 《吃的法则》是一本精致的小绿书,由美国首屈一指的饮食作家迈克尔·波伦所著。 在充斥着工业化食物的今天,迈克尔·波伦更像是一位美食侦探家,在乡村田野寻觅着,继而研究食物从产地到餐桌的全过程,同时对饮食文化背后折射出的现实困境提出了自己的思考。 ...  

評分

我在苏格兰的首都爱丁堡,刚来的时候发现这里好山好水,空气清新得不得了,食品监控又比较严格,医疗健保制度比较完善,所以我一直误以为这里的人应该很健康没什么大病才对,直到我后来看了一本食物抗癌的书叫《Foods to fight cancer》,里面有个图标示全世界癌症的发生率...  

用戶評價

评分

為啥紐約客推薦這種書!重復的車軲轆話挺多,很多也頗不以為然。就當練英語閱讀瞭吧,通勤讀物,適閤隨便翻一下,不容易坐過站。

评分

好好吃飯!

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好好吃飯!

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要健康的吃

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newyorker為什麼推薦這本……

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