Madhur Jaffrey Indian Cooking 在線電子書 pdf 下載 txt下載 epub 下載 mobi 下載 2024

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Jaffrey, Madhur 編作者

Barrons Educational Series Inc

譯者

2003-9 出版日期

240 頁數

$ 39.55 價格

HRD

叢書系列

9780764156496 圖書編碼

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發表於2024-11-14

Madhur Jaffrey Indian Cooking 在線電子書 epub 下載 mobi 下載 pdf 下載 txt 下載 2024

Madhur Jaffrey Indian Cooking 在線電子書 epub 下載 pdf 下載 mobi 下載 txt 下載 2024

Madhur Jaffrey Indian Cooking 在線電子書 pdf 下載 txt下載 epub 下載 mobi 下載 2024

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Madhur Jaffrey Indian Cooking 在線電子書 pdf 下載 txt下載 epub 下載 mobi 在線電子書下載

Madhur Jaffrey Indian Cooking 在線電子書圖書描述

"Chef" magazine called this bookas author athe best-known ambassador of Indian food in the United Statesa . . . and the "Boston Herald" referred to her as athe renowned author and actress who] teaches home cooks about the sophistication and infinite diversity of Indian fare.a "The New York Times" described her simply and succinctly as athe Indian cuisine authority.a For many years a best-selling cookbook, Madhur Jaffreyas seminal title on Indian cuisine now has been totally revised, redesigned, enlarged, and enhanced with 70 brand-new full-color photos. With chapters on meat, poultry, fish, and vegetables, as well as pulses, relishes, chutneys, and pickles, the author guides her readers through the delicious and colorful range of Indian food. More than 100 detailed recipes direct home chefs through step-by-step preparation of well-known classics like Tandoori-style Chicken and Naan Bread, as well as more unusual dishes including Salmon Steamed with Mustard Seeds and Tomato and Drunken Orange Slices. Ms. Jaffrey also presents comprehensive background information on spices and seasonings, kitchen equipment, authentic preparation techniques, and suggested menus. Taste-tempting color photos show prepared dishes.

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