Culinary Nostalgia 在线电子书 图书标签: 上海 饮食文化史 物质文化 海外中国研究 近现代史 城市史 食物史 历史
发表于2024-11-24
Culinary Nostalgia 在线电子书 pdf 下载 txt下载 epub 下载 mobi 下载 2024
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Mark Swislocki
Assistant Professor of History at Brown University
Culinary Nostalgia is the first Western-language book to explore the unique significance that the Chinese people attach to their country's many distinct regional foods, as well as the shifting roles that Western food plays in urban life. Author Mark Swislocki focuses on Shanghai—a food lover's paradise—as a rich intersection of urban, regional, and national identities, and examines how tastes registered change and continuity at pivotal moments throughout the city's history. From the earliest accounts of Shanghai's specialty foodstuffs to the dazzling variety of regional cuisines and restaurants in the metropolis of today, this book uncovers how city residents have constructed their relationship to the city itself, to other parts of China, and to the wider world. This new history of Shanghai develops an original framework for studying food culture as an intrinsic part of the way Chinese people connect to the past, live in the present, and imagine a future.
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Culinary Nostalgia 在线电子书 pdf 下载 txt下载 epub 下载 mobi 下载 2024