Espresso Coffee, Second Edition 在线电子书 pdf 下载 txt下载 epub 下载 mobi 下载 2024

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Andrea Illy 作者

Academic Press

译者

2005-01-05 出版日期

398 页数

USD 110.00 价格

精装

丛书系列

9780123703712 图书编码

Espresso Coffee, Second Edition 在线电子书图书标签: 咖啡藏书英文版子咖啡烘焙 nonfiction espresso coffee

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Espresso Coffee, Second Edition 在线电子书 epub 下载 mobi 下载 pdf 下载 txt 下载 2024

Espresso Coffee, Second Edition 在线电子书 pdf 下载 txt下载 epub 下载 mobi 下载 2024

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Espresso Coffee, Second Edition 在线电子书 pdf 下载 txt下载 epub 下载 mobi 在线电子书下载

Espresso Coffee, Second Edition 在线电子书图书描述

Written by leading coffee technology specialists in consultation with some of the world's biggest coffee manufacturers, the second edition of the successful Espresso Coffee will once again comprehensively cover the current status of the chemistry and technology of espresso coffee. It comprehensively covers topics such as agronomy, green coffee processing, roasting/grinding, packaging, percolating and decaffeination techniques. It provides a comprehensive resource for those interested in the fundamental notions of coffee quality; with a point of reference given in the form of a detailed bibliography to provide direction to the wider literature.

Chapters Include:

* Quality of espresso coffee

* The plant

* The raw bean

* Roasting

* Grinding

* Packaging

* Percolation

* The cup

* Physiology

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