Sweetness and Power 在线电子书 pdf 下载 txt下载 epub 下载 mobi 下载 2024

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Sidney W. Mintz 作者

Penguin

译者

1986-11-27 出版日期

304 页数

GBP 11.47 价格

Paperback

丛书系列

9780140092332 图书编码

Sweetness and Power 在线电子书图书标签: 人类学社会文化史历史物质文化社会学 sugar 饮食物的消费

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发表于2024-11-21

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Sweetness and Power 在线电子书 epub 下载 mobi 下载 pdf 下载 txt 下载 2024

Sweetness and Power 在线电子书 pdf 下载 txt下载 epub 下载 mobi 下载 2024

Sweetness and Power 在线电子书用户评价

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classic

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同学是个职业教师..过于敬业。天天来我家吃饭闲的慌就帮厨房改进存货管理系统..还把所有物件高清摆拍..他惊奇得发现酱油有加糖镇江香醋里也加糖..日本调料糖也多味淋酱油里都有糖..职业研究酱油的我就给他大肆讲解了why和背后的工艺。这本书我很喜欢就重新读了一遍。和棉花帝国差不多手法，讲的是资本主义历史。80年代的老书prose style就是舒服各种史料运用非常精巧得当。吃甜食会affect one's biological process..不吃甜食的理由就这么简单..一个人想在美国or中国活命就压根不能外食的..大陆的西式面包实际更多是brioche bread..那个糖哦..

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An examplar writing of feasible analytical history.

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比起全球史，这本书主要解决的问题还是the rise of capitalism吧，依然是在逻辑上多有不顺的消费社会的形成问题/人类学方法很有意思，例如各种讲究用途、实践之类/后面英文版实在读不下去就翻中文版了????

Sweetness and Power 在线电子书著者简介

Sidney W. Mintz is professor of anthropology at Johns Hopkins University, whose faculty he joined after teaching for two decades at Yale. He is the author of Worker in the Cane, Caribbean Transformations, and Tasting Food, Tasting Freedom: Excursions into Eating, Culture, and the Past, co-author of The People of Puerto Rico, and editor of Slavery, Colonialism and Racism.

Sweetness and Power 在线电子书图书目录

Sweetness and Power 在线电子书 pdf 下载 txt下载 epub 下载 mobi 在线电子书下载

Sweetness and Power 在线电子书图书描述

A fascinating persuasive history of how sugar has shaped the world, from European colonies to our modern diets. In this eye-opening study, Sidney Mintz shows how Europeans and Americans transformed sugar from a rare foreign luxury to a commonplace necessity of modern life, and how it changed the history of capitalism and industry. He discusses the production and consumption of sugar, and reveals how closely interwoven are sugar's origins as a "slave" crop grown in Europe's tropical colonies with is use first as an extravagant luxury for the aristocracy, then as a staple of the diet of the new industrial proletariat. Finally, he considers how sugar has altered work patterns, eating habits, and our diet in modern times.

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