Bitter and Sweet 在线电子书 pdf 下载 txt下载 epub 下载 mobi 下载 2024

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Ellen Oxfeld 作者

University of California Press

译者

2017-5-23 出版日期

244 页数

USD 85.00 价格

Hardcover

California Studies in Food and Culture 丛书系列

9780520293519 图书编码

Bitter and Sweet 在线电子书图书标签: 人类学食物地方感饮食人类学饮食食物史海外中国研究欧爱玲

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发表于2024-12-22

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Bitter and Sweet 在线电子书 epub 下载 mobi 下载 pdf 下载 txt 下载 2024

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导和我介绍这本书，食物往来的亲昵感竟然让我穿越到了1988的片头

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通过细致解剖月影池群体中的食物互动质疑农村到城市单方面持续的吸引力，也挑明了moral和market economy在中国农村的共存互生。第五第六章的理论性最强，将食物看成co-feeling的物质媒介很赞。但对闫云翔等人个人化的质疑较弱，食物人情恰恰是个人化趋势下的一种反抗。

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foodways

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foodways

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Bitter and Sweet 在线电子书著者简介

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Bitter and Sweet 在线电子书 pdf 下载 txt下载 epub 下载 mobi 在线电子书下载

Bitter and Sweet 在线电子书图书描述

Less than a half century ago, China experienced a cataclysmic famine, which was particularly devastating in the countryside. For older people in rural areas, food now symbolizes everything from misery and extreme want to relative abundance. Young people, on the other hand, have a different relationship to food. Many young rural Chinese are migrating to rapidly industrializing cities for work, happy to leave behind the backbreaking labor associated with peasant agriculture.

Bitter and Sweet examines the role of food in one rural Chinese community, as it has shaped everyday lives over the course of several tumultuous decades. In her superb ethnographic accounts, Ellen Oxfeld compels us to reexamine some of the dominant frameworks that have permeated recent scholarship on contemporary China, work that describes increasing dislocation and individualism and a lack of moral centeredness. By using food as our lens, we see a more complex picture, one in which connectedness and sense of place continue to play an important role, even in the context of rapid change.

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“新中国”的工业化与地方性饮食文化 INDUSTRIALIZATION AND LOCAL FOODWAYS IN THE PEOPLE’S REPUBLIC OF CHINA 作者：雅各布·克莱恩（Jakob Klein，伦敦大学亚非学院）译者：陈荣钢食品生产和分配的工业化如何影响人们的饮食文化？例如，农业集约化、加工食品和包装食品...

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