Tacopedia 在线电子书 pdf 下载 txt下载 epub 下载 mobi 下载 2024
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Tacopedia 在线电子书 图书标签: JuanCarlosMena Food DeborahHoltz mexico English 2017年读的书
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发表于2024-11-26
Tacopedia 在线电子书 epub 下载 mobi 下载 pdf 下载 txt 下载 2024
Tacopedia 在线电子书 epub 下载 mobi 下载 pdf 下载 txt 下载 2024
Tacopedia 在线电子书 pdf 下载 txt下载 epub 下载 mobi 下载 2024
Tacopedia 在线电子书 用户评价
So much pork...tacos require more ingredients than I thought. There are very few dishes I can eat due to my dietary restriction. Very comprehensive of the taco history and culture. I'm not sure if I want to eat those insects taco...
评分So much pork...tacos require more ingredients than I thought. There are very few dishes I can eat due to my dietary restriction. Very comprehensive of the taco history and culture. I'm not sure if I want to eat those insects taco...
评分So much pork...tacos require more ingredients than I thought. There are very few dishes I can eat due to my dietary restriction. Very comprehensive of the taco history and culture. I'm not sure if I want to eat those insects taco...
评分So much pork...tacos require more ingredients than I thought. There are very few dishes I can eat due to my dietary restriction. Very comprehensive of the taco history and culture. I'm not sure if I want to eat those insects taco...
评分So much pork...tacos require more ingredients than I thought. There are very few dishes I can eat due to my dietary restriction. Very comprehensive of the taco history and culture. I'm not sure if I want to eat those insects taco...
Tacopedia 在线电子书 著者简介
Deborah Holtz is the Director of Trilce Ediciones publishers in Mexico.
Juan Carlos Mena teaches design at the Universidad Iberoamericana at Santa Fe Cuidad de Mexico.
Tacopedia 在线电子书 图书目录
Tacopedia 在线电子书 pdf 下载 txt下载 epub 下载 mobi 在线电子书下载
Tacopedia 在线电子书 图书描述
Tacopedia is an encyclopaedic tribute to the vibrancy of Mexican taco culture. Explore one of Mexico's most popular culinary traditions through 100 recipes accompanied by interviews, street and food photography, illustrations, graphics, and maps that bring the full story behind each taco to life.
Tacopedia's highly graphic style will appeal to hip taco lovers, food truck enthusiasts, and serious followers of Mexican cuisine, both young, and young at heart.
Features:
– Forward by internationally renowned chef René Redzepi.
– 100 authentic recipes adapted from the Mexican best-seller from fillings and tortillas to salsas and sauces.
– Illustrated with 250 photographs, and accompanied by interviews, stories, illustrations, graphics, maps, and more that bring the vibrancy of the taco, and its homeland, to life.
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